Student Rachel J. Mathematics BSc (Hons) I think that maths is one of the most enjoyable courses...as it builds on the foundation you learn at A-level and brings new purposes to the knowledge you already have.
Student Rainy International Tourism Management MSc One of the best things about studying a masters in tourism at ¿Û¿Û´«Ã½ is our teaching teams and research facilities. Our lecturers here are the world-leading academics; I feel incredibly fortunate to learn from them. I also feel we are a community that supports each other for the best learning experience.
Graduate Dr Qamar N Chemistry PhD I had the privilege of learning from inspiring mentors and collaborating with brilliant colleagues who enriched my research experience. Moreover, I made lifelong friendships that I will always cherish.
Graduate Peter Kent Business Management BSc (Hons) I loved my time at the ¿Û¿Û´«Ã½. The placement year was a game-changer, giving me hands-on experience and a head start post graduation. I made some life long friends and would recommend the University to everyone
Graduate Marianna Frantzis Communication and International Marketing MA After completing two degrees at ¿Û¿Û´«Ã½, this highly successful graduate now lives and works in New York.
Graduate Abiola Aderibigbe I am excited about deepening my relationship with the University as an alum and participating in opportunities for personal reflection, learning, and connecting with the diverse ¿Û¿Û´«Ã½ community.
Graduate Michael Boggia I cherish the time I spent at the ¿Û¿Û´«Ã½. I was able to form deep friendships, challenge myself academically, and create a solid foundation for my career.
Graduate Thomas Savage I am passionate about elevating standards of service within our industry and helping people reach their full potential, no matter where they come from. My time at ¿Û¿Û´«Ã½ has helped me bring an international perspective to our business that is highly valued by my clients and colleagues.
Student Iysha Biological Sciences BSc (Hons) During my final-year research project, I explored the probiotic potential of bacteria extracted from honey made by bees in our campus hives. It broadened my intellectual horizons and opened doors to research areas I hadn’t considered before.
